Double-distilled 1800® Silver Tequila infused with natural, ripe coconut flavor. With its slightly-sweet and medium-bodied tropical taste, this versatile spirit is delicious on the rocks and also tastes great mixed with pineapple juice.
1800® COCONUT is created by infusing 1800® SILVER with fresh, ripe coconut to create an exceptionally smooth Tequila with exquisite taste. The base is made with 100% blue agave handpicked from ranches in Jalisco, Mexico. The agave plants are grown high above the sea in mineral-rich soil in the highlands. They take eight years to ripen and can only be harvested once.
1800 Coconut, launched in 2012, was the very first coconut infused tequila. A skull insignia, consisting of traditional Mexican iconography, can only be found on the bottles of 1800 Coconut.