A white rum expertly blended for character and flavor to create an authentic Banana taste.
BACARDÍ Banana has aroma notes of fruit and candy banana, sweet brown, caramel and vanilla with an aftertaste of sweet banana with burnt sugar, sweet brown notes and butterscotch.
BACARDÍ Banana gives any cocktail the big splash of tropical summer flavors. Making it perfect for mixing classic cocktails like the BACARDÍ Tropical Rum Punch and refreshing options like the BACARDÍ Banana and Strawberry Smoothie.
Expertly crafted by Maestros de Ron BACARDÍ. Its rich flavors and golden complexion are developed in toasted oak barrels and its mellow character comes from being shaped through a secret blend of charcoals.
BACARDÍ GOLD features rich vanilla, buttery caramel, toasted almond and sweet banana notes with the warm zest of orange peel and a light tasting, oaky finish.
This rum forms the heart of the most classic of them all – the Original Cuba Libre
Before Don Facundo rewrote the script, white rums were harsh, crude and unrefined. In 1862 he created BACARDÍ SUPERIOR following 10 years of dedication to craft the perfect rum.
With distinctive vanilla and almond notes which are developed in white oak barrels and shaped through a secret blend of charcoal for a distinctive smoothness.
The perfect balance of subtle and delicate flavors means it doesn’t dominate like gin or disappear like vodka – making it perfect for mixing classic cocktails like the Mojito and modern masterpieces like the Knight Cup.