Brooklyn Gin is made with 100% fresh citrus peels and hand-cracked juniper. By hand-cutting the citrus fruit, and releasing the essential oils in the juniper berries, a more vibrant gin is made than the distillers who use frozen or dried citrus peels.
Unlike mass-produced factory gins, Brooklyn Gin is made by hand. It takes more time and effort, but our friends at Brooklyn Gin believe you can taste it in your very first sip. They use one Christian Carl copper pot still. Each batch yields 300 bottles of gin and our process takes three days. They distill Brooklyn Gin using locally purchased fruit and a base spirit made from 100% American corn that is sourced from small farms.